Skip to content
Expand Menu
Malaysian Food
Toggle Child Menu
Malaysia
Johor
Kelantan
Kedah
Kuala Lumpur
Melaka
Negeri Sembilan
Pahang
Penang
Perak
Perlis
Sabah
Sarawak
Selangor
Terengganu
Noodle Dish
Noodle Dish
Kway Teow Kia: Johor Bahru’s Most Famous Teochew Noodles
Pontian Wonton Mee: The Unique Tomato Noodle Dish from Johor
Bian Nyuk: The Delicate Foochow Wontons of Sibu
Chee Cheong Fun: The Rice Noodle Dish that Showcases Malaysians’ Creativity
Mee Siput: The Traditional Crispy Snack from Muar
Mee Calong: The Traditional Fish Ball Noodle Soup from Beserah Pahang
Beaufort Mee: A Delicious Noodle Dish from Sabah
Mee Bandung Muar: A Popular Noodle Dish from Johor
Sarawak Laksa: Breakfast of the Gods
Laksa Johor: A Royal Laksa Dish Made with Spaghetti
Ngiu Chap: The Flavourful Beef Noodle Soup of Kota Kinabalu
Ding Bian Hu: The Characteristic Wok Edge Paste Noodles from Sibu Sarawak
Tangkak Beef Noodles: The Noodle Dish that Put Tangkak Johor on the Culinary Map
Dry Chilli Pan Mee: How a Man in KL Reinvented a Classic Dish
Tuaran Mee: The Iconic Eggy Noodle Dish from Tuaran Sabah
Tomato Kuey Teow: The Unique and Tangy Kuey Teow of Sarawak
Laksam: The White Laksa from Kelantan & Terengganu
Penang Hokkien Hae Mee: The Iconic Prawn Noodle Soup
Next Page »