Skip to content
Expand Menu
Current Page Parent
Malaysian Food
Toggle Child Menu
Malaysia
Johor
Kelantan
Current Page:
Kedah
Kuala Lumpur
Melaka
Negeri Sembilan
Pahang
Penang
Perak
Perlis
Sabah
Sarawak
Selangor
Terengganu
Kedah
Rempeyek: The Popular Crispy Javanese Snack in Malaysia
Bubur Cha Cha: A Traditional Malaysian Dessert with a Quirky Name and Colourful Ingredients
Chee Cheong Fun: The Rice Noodle Dish that Showcases Malaysians’ Creativity
Air Nira: The Sweet Nectar from Malaysian Palm Trees
Pek Nga Nyok: The Traditional Coconut Pancake from Northern Malaysia
ABC Soup: The Ultimate Comfort Soup for Malaysians
Kuih Karas: A Famous Traditional Snack of Kedah
Bak Chang: The Many Types of Malaysian Glutinous Rice Dumplings
Lemang Periuk Kera: A Delicacy that Could Cause the Extinction of Pitcher Plants in Malaysia
Kam Heong Crab: The Amazing Seafood Dish that Showcases Malaysia’s Cultural Diversity
Ikan Bakar Sambal: The Malaysian Delicacy Popular for its Unique Texture and Flavourful Taste
Thosai: A Classic South Indian Pancake that Malaysians Love
Kuih Bakar Pandan: A Traditional Malay Pandan Cake in Malaysia
Bihun Sup Utara: The Flavourful Noodle Dish from Northern States
Kerabu Bronok: An Exotic Seafood Salad from Langkawi Island
Roti Canai: The Greatest Dish that Brings Malaysians Together
Apam Balik: The Popular Traditional Pancake Sold All Over Malaysia
Pisang Goreng: The Street Food Malaysians go Banana for
Next Page »
