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Malaysia
Mee Bandung Muar: A Popular Noodle Dish from Johor
Satay Celup: The Scrumptious Satay Steamboat in Melaka
Kuih Karas: A Famous Traditional Snack of Kedah
Masak Lemak Cili Api: The Fiery Minangkabau Dish from Negeri Sembilan
Nasi Tumpang: Arguably the Best-looking Rice Dish in Malaysia
Sarawak Laksa: Breakfast of the Gods
Nonsoom Bambangan: The Funky-smelling Pickled Wild Mango from Sabah
Kuih Kalakatar: The Traditional Kuih from the Banjar Community in Malaysia
Kitchai Ping: The Popular Limeade Drink Found all over Sabah
Tebaloi: The Delicious Sago Snack of the Melanau People
Sata: The Traditional Skewered Fish Cake from Terengganu
Rendang: The Delicious Dish that Caused Tension between Malaysia and Indonesia
Pongteh: A Special Braised Meat Dish from the Peranakan Community
Bak Chang: The Many Types of Malaysian Glutinous Rice Dumplings
Laksa Johor: A Royal Laksa Dish Made with Spaghetti
Teh C Special: The Special Milk Tea Served with Palm Sugar Syrup from Kuching
Ngiu Chap: The Flavourful Beef Noodle Soup of Kota Kinabalu
Ding Bian Hu: The Characteristic Wok Edge Paste Noodles from Sibu Sarawak
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