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The Ambitious Salted Fish

  • Malaysian Food
    • Malaysia
    • Johor
    • Kelantan
    • Kedah
    • Kuala Lumpur
    • Melaka
    • Negeri Sembilan
    • Pahang
    • Penang
    • Perak
    • Perlis
    • Sabah
    • Sarawak
    • Selangor
    • Terengganu

Malay

Pulut Lepa Featured

Pulut Lepa: The Iconic Grilled Parcel of Terengganu

Mee Chambol Featured

Mee Chambol: Kelantan’s Jumbo-Style Border Noodle Soup

Pasembur Featured

Pasembur: The Hearty Spicy Salad of Penang

Kuih Sopang Featured

Kuih Sopang: The Sweet Chewy Dessert from Negeri Sembilan

Kuih Nekbat Featured

Kuih Nekbat: The Syrupy Cake from Kelantan & Terengganu

Sambal Taun Featured

Sambal Taun: The Selangor Dish That Stood The Test of Time

Apam Johol Featured

Apam Johol: The Traditional Steamed Cake from Johol, Negeri Sembilan

Kebebe Featured

Kebebe: The Traditional Wild Fruit Salad from Lenggong Perak

Kuih Dangai Featured

Kuih Dangai: The Beloved Coconut Kuih of Perlis

Etok Salai Featured

Etok Salai: The Shelled Goodness from Kelantan

Rempeyek Featured

Rempeyek: The Popular Crispy Javanese Snack in Malaysia

Nasi Kerabu Featured

Nasi Kerabu: The Vibrant Blue Rice Medley from Kelantan

Kuih Akok Featured

Kuih Akok: Crafted to Grace the Palates of Royalty

mee calong feature

Mee Calong: The Traditional Fish Ball Noodle Soup from Beserah Pahang

Pek Nga Nyok Featured

Pek Nga Nyok: The Traditional Coconut Pancake from Northern Malaysia

ayam percik feature

Ayam Percik: A Famous Grilled Chicken Dish of Kelantan

Nasi Ambeng Featured

Nasi Ambeng: The Rice Platter Popular Among the Javanese Community in Malaysia

Satay Celup Featured

Satay Celup: The Scrumptious Satay Steamboat in Melaka

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