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Malaysia
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Sweet Dessert
Sweet Dessert
Lemang Kelamai: A Bamboo-Baked Rice Cake from Perak
Ubi Telampong: The Sugarcane-Cooked Cassava of Kedah
Kuih Qasidah: The Malay Custard Dessert Served with Fried Shallots
Bubur Buang Panas: The Iconic Icy Dessert of Sibu
White Lady: The Refreshing Fruity Dessert from Kuching
Kuih Sopang: The Sweet Chewy Dessert from Negeri Sembilan
Heong Peah: The Flaky Fragrant Biscuit of Perak
Kuih Nekbat: The Syrupy Cake from Kelantan & Terengganu
Apam Johol: The Traditional Steamed Cake from Johol, Negeri Sembilan
Kuih Dangai: The Beloved Coconut Kuih of Perlis
Ais Tingkap: The Century-Old Sweet Drink from Penang
Bubur Cha Cha: A Traditional Malaysian Dessert with a Quirky Name and Colourful Ingredients
UFO Tart: The Whimsical Treat from Sandakan
Kuih Akok: Crafted to Grace the Palates of Royalty
Teh Tarik Madu: A Sweet Twist to Our National Drink
Kuih Kalakatar: The Traditional Kuih from the Banjar Community in Malaysia
Kuih Cecemek: The Traditional Dessert from Kampung Gajah, Perak
Kuih Bakar Pandan: A Traditional Malay Pandan Cake in Malaysia
Kek Lapis Sarawak: The Beautiful and Kaleidoscopic Layered Cakes
Apam Balik: The Popular Traditional Pancake Sold All Over Malaysia
Kuih Keria: The Iconic Palm Sugar-Glazed Sweet Potato Doughnuts
Putu Piring: A Traditional Steamed Rice Cake from Malaysia
Puding DiRaja: A Dessert Made for The Royalties of Pahang
Bubur Kapur: A Traditional Cendol Dessert Found in Sarawak
Wadai Kipeng: The Traditional Dessert of The Banjar Community in Malaysia
Pulut Mempelam: The Famous Mango Sticky Rice from Perlis
Kuih Lopes: A Traditional Malay Delicacy Dessert from Malaysia
Dodol: A Popular Coconut Toffee in Malaysia
